Looking for a delicious fall treat to enjoy with your afternoon tea? These pumpkin scones with a chai tea drizzle are the perfect pairing!

Our chocolate chip pumpkin bread with chai tea icing recipe is a perfect fall treat, blending the classic flavors of pumpkin and chocolate with a fragrant chai tea icing.

If you're a fan of scones but looking for a healthier and lighter version, try making this recipe for Betty's fat rascal scone, but with a skinnier twist.

With just three easy-to-find ingredients, this dessert is not only quick and easy to make, but it's also perfect for vegans who can swap in dairy ice cream for a dairy-free version.

Made with homemade pumpkin puree, warming chai spices, and a delicious crumbly topping, these muffins are sure to impress.

If you're looking for a cozy and comforting treat, these old-fashioned rock cakes infused with chai tea are the perfect option

Whether you're a matcha lover or just looking to try something new, this matcha marble lime drizzle cake is a must-try recipe that's sure to delight your taste buds.

Made with gluten-free and dairy-free ingredients, these muffins are a healthier twist on a classic favorite.

This stunning cake features a layer of juicy blueberries nestled in a rich and buttery cake batter infused with matcha green tea powder.

Made with strong black tea, crisp buttery pecans and sweet juicy sultanas for the ultimate afternoon pick me up.

Try this delicious recipe for Lemon Drizzle Cake made with Meyer lemons and Lady Grey tea!

This cake is a fun twist on the classic carrot cake, with the added flavors of chai tea and orange.

These chocolate matcha mug cakes are perfect for rainy days.